![[Size/Type] Frozen Pangasius Fillet – Top Quality at Low Price from Vietnam 1 Pangasius Vietnam Company 3](https://pangasiusvietnam.com/wp-content/uploads/2025/07/Pangasius-Vietnam-Company-3.png)
Why Vietnam is the Leading Source for Frozen Pangasius Fillet
Vietnam is the world’s top producer and exporter of frozen pangasius fillet, known globally for its sustainable aquaculture practices, competitive pricing, and strict quality control. At PangasiusVietnam.com, we proudly stand among the top pangasius suppliers in Vietnam, offering Basa fish fillet export solutions that meet the specific needs of global buyers.
Vietnam’s extensive Mekong Delta provides the ideal environment for raising healthy, high-quality pangasius fish. Our vertically integrated production ensures consistency, hygiene, and traceability — making Vietnam the go-to origin for importers, processors, and distributors worldwide.
Benefits of Partnering with Us
When you source your pangasius fillet from us, you gain access to:
- ✅ Top Quality & Low Price: Thanks to Vietnam’s efficient farming and processing systems.
- ✅ Diverse Size/Type Options: Custom cuts tailored to your market needs.
- ✅ Reliable Export Experience: Supplying to over 80 countries with high re-order rates.
- ✅ Flexible MOQ & Bulk Orders: Suitable for both large retailers and food service providers.
- ✅ Dedicated Support: Personalized consultation, logistics support, and after-sales care.
Wide Range of Pangasius Fillet Sizes & Types
We offer frozen pangasius fillets in various sizes and trims, suitable for different markets and cuisines.
| Type | Specification | Typical Markets |
|---|---|---|
| Untrimmed Fillet (HGT) | Headless, gutted, tail-on | Commodity markets, processors |
| Semi-Trimmed Fillet | Belly and red meat partially removed | Supermarkets, food service |
| Well-Trimmed Fillet | Clean, white, boneless | High-end retail, catering |
| Steak Cuts & Portion Sizes | Customizable to customer’s request | Ready-to-cook/meal kits |
| Skin-on/skinless options | Available for specific product lines | Specialty and ethnic markets |
Available sizes: 100–120g, 120–150g, 150–200g, 200–300g, and more.
Moisture: Injected & Non-injected options (10%, 20%, 30%).
Packing: IQF, IWP, Bulk, Retail Pack (as per request).
Our Production Process: From Farm to Container
🔍 Who produces your fillets?
Our fillets come from certified farms and HACCP-approved factories operated by experienced teams who understand international standards.
🔍 What methods do we use?
- Carefully selected raw materials
- Advanced trimming, deboning, and glazing
- Rapid IQF freezing at -40°C
- Metal detection & packaging under strict hygiene
🔍 Where are our facilities?
Located in the heart of the Mekong Delta, near raw fish sources and export ports, ensuring freshness and cost-efficiency.
🔍 When do we ship?
Lead time: 2–4 weeks depending on volume and custom requirements.
🔍 Why trust us?
Over 15 years of export experience, zero recall cases, and long-term relationships with global buyers.
🔍 How do we ensure quality?
Through full traceability, lab testing, and third-party audits.
Quality Standards & Global Certifications
We adhere to strict quality assurance and food safety standards. Our products are certified by:
- HACCP / ISO 22000 / BRCGS / IFS
- ASC (Aquaculture Stewardship Council)
- HALAL and Kosher
- FDA / EU Approval Number
Our pangasius fillets are regularly tested for histamine levels, microbiological safety, antibiotic residues, and physical impurities.
Customization & Logistics: Flexible, Scalable, Reliable
We understand that every buyer has unique requirements. That’s why we offer:
- 📦 Custom packaging (retail or bulk)
- 🧊 Injection levels (0%, 10%, 20%) based on target market
- 📉 Flexible MOQ starting from 1x40ft container
- 🚚 Fast container loading & cold chain logistics
- 📄 Complete documentation (CO, Health Cert, Bill of Lading, etc.)
Frequently Asked Questions (FAQs)
Q1: Can I request samples before ordering?
Yes. Samples can be arranged with DHL/FedEx freight charges paid by the buyer.
Q2: What is the shelf life of frozen pangasius fillet?
Typically 24 months under -18°C storage conditions.
Q3: What’s the average yield after defrosting and cooking?
Injection level affects yield. Non-injected fillets have 90–95% yield post-thawing.
Q4: Can you customize fillet size or cut for my market?
Absolutely. We work closely with buyers to meet exact specifications.
Q5: Do you offer private label packaging?
Yes, including barcode printing, multi-language labels, and carton branding.
Contact Us Today for Competitive Quotation
Whether you’re a food processor, retail chain, or trading company, we are your reliable partner for frozen pangasius fillet export.
With our top quality, low price, and outstanding service, we are ready to serve your business needs worldwide.
📩 Get in Touch Now to discuss your order or request a free consultation with our export team.
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